
Briefly rinse cutlery before the dishwasher cycle so that food residues containing salt and acid cannot take effect.
Dose detergent and additives according to instructions.
Correct setting of water hardness in the dishwasher.
Always place cutlery unsorted with the handle down, i.e. 'standing', in the dishwasher, this ensures better cleaning.
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Sterling silver and silver-plated cutlery can be cleaned in the dishwasher, but scratches can easily form on the soft surface. We also point out that the detergent for these cutlery items must not contain citric acid. Special problems can arise with old silver cutlery in connection with high temperatures in the dishwasher.